Damascus Clad Steel High Carbon 170mm Nakiri DCHC-170MMN

DCHC-170MMN

The 170mm Nakiri is a beautifully crafted vegetable knife, expertly made with high carbon Damascus clad steel in the prestigious city of Seki, Japan. Featuring a distinctive flat blade design, this knife excels at precision slicing and dicing of vegetables, making it an essential tool for both home cooks and professional chefs. The eye-catching Damascus pattern on the blade not only enhances its visual appeal but also signifies the craftsmanship involved in its creation. The high carbon steel core ensures outstanding sharpness and long-lasting edge retention, while the durable Damascus cladding provides added protection against corrosion. With a comfortable octagonal handle, made from wood, this nakiri combines functionality and beauty, embodying the artistry and skill of traditional Japanese knife-making.