MESSERMEISTER Meridian Elite Steak 4.5in E/3683-4.5

MESS-e368345   -   HQ Inventory

*Discontinued

About this item

• The Messermeister Meridian Elite Steak Knife is a 4.5” personal sized carving knife with a multi edged blade. This steak knife is expertly crafted and has a fine edge slicing blade with saw teeth added to the upward curved tip. The main cutting edge on this steak knife is used to slice meat while the saw teeth give added cutting power to the tip when separating meat from the bone.
• The Messermeister Meridian Elite knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elite knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time.
• The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
• This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
• The three-step, 15 degree “Elite” edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
• The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade from heel to tip.
• Handcrafted in the historic cutlery capital of Solingen, Germany.
• The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.